At the root of pathogen persistence is a stagnation of multiple organ systems.

As nutrient metabolism of the body slows we have an accumulation of toxicity. Chronic pathogenic infections take hold and feast on these toxins especially heavy metals like iron for example. The vicious cycle continues as more and more pathogenic infections grip the host and drain it of energy via an up ramping of the immune system and consumption of hosts nutrients in the gut. Reducing immune load by providing the body with essential nutrients is the fastest way to clear viral, parasitic, fungal and bacterial overgrowth. In a chronic disease state the body is prioritizing these cofactors only for vital metabolic process's essential for survival. It throttles your energetic process's down to conserve the vital nutrients it has left.

Two of the most anti-pathogen / pro-host minerals are iodine and copper. Almost everyone is severely deficient in iodine with copper metabolism impaired. While restoring iodine levels with high dose iodine solution between 10 and 100mg (100 to 1000 times the RDA) it is very common to have detox symptoms as a result of bromide, fluoride and chlorine leaving the body. Bromide and fluoride are the most difficult to detoxify. These three halogens I've named block iodine receptors present in all tissues of the body. With iodine our immune system and thyroid will suffer severely as most are.

Until you have implemented these ESSENTIAL minerals into your life, however possible. Other tests/modalities/supplements should not be considered.

• Iodine Solution 5 to 100mg

• Zinc 10 to 30mg

• Selenium 100 to 200mcg

• Molybdenum 500 to 1000mcg

• Copper 4 to 10mg

• Magnesium 200 to 500mg

• Potassium 3000mg

I provide a totally free pdf with details on how you might introduce these and how your body may respond with mitigation strategies.

The Clotting Phenomena

Individuals suffering from multiple viral infections may experience significant clotting. I believe this is because the immune system must chronically circulate antibodies throughout the system and this increases the viscosity and coagulation of the blood. 

It's generally important to decrease Omega 6 dietary intake and especially important when the cardiovascular system is under stress from excess antibodies. Excess omega 6 leads to compromised cell membranes, reduced cellular fluidity, infiltration of PUFAs into the myelin sheath, neurological issues insulin resistance (diabetes), atherosclerosis, heart disease, Alzheimer's, and cancer. Omega 6 competes with Omega 3 for saturation in cardiolipin within mitochondria, impairing the cell's ability to signal CASPASE 3, an enzyme crucial for apoptosis.  The speed at which these illnesses manifest can vary, partly due to genetic factors. Ideally, maintaining an Omega 3 to 6 ratio of 1:1 will partially mitigate the intensity of cytokine storms in patients with long COVID symptoms. Reducing excess Omega 6 levels in the body may take six months or more before observing noticeable improvements in metabolic health. IF METABOLISM IS SLOW IRON ACCUMULATES.

The primary biological mechanisms involved in the cleanup and dismantling of blood clots include:

Plasminogen Activation: Plasminogen is a precursor protein present in blood plasma. It gets activated into plasmin by enzymes such as tissue plasminogen activator (tPA) and urokinase-type plasminogen activator (uPA). These enzymes are released by endothelial cells lining the blood vessels and other cells within the body. Plasmin is a potent proteolytic enzyme that breaks down fibrin, the main component of blood clots, into smaller fragments. Adequate intake of dietary protein is necessary for the synthesis of plasminogen, the precursor protein involved in fibrinolysis. Vitamin K plays a role in the synthesis of clotting factors, its use in clearing blood clots may be contraindicated.

Plasmin-Mediated Fibrinolysis: Once activated, plasmin binds to fibrin within the blood clot and cleaves it into soluble fragments called fibrin degradation products (FDPs). This process leads to the dissolution of the clot and the release of trapped red blood cells and platelets. Omega-3 fatty acids, found in fatty fish (e.g.,  WILD salmon, mackerel) and grass fed beef have anti-inflammatory properties and may help modulate fibrinolysis by reducing clot formation and promoting fibrinolysis. Magnesium is involved in the regulation of fibrinolysis and can help maintain normal blood clotting and dissolution processes.

Regulation of Fibrinolysis: Fibrinolysis is tightly regulated to prevent excessive bleeding or the dissolution of essential clots. Various inhibitors, such as plasminogen activator inhibitor-1 (PAI-1) and alpha-2-antiplasmin, help regulate the activity of plasminogen activators and plasmin, respectively, to ensure that fibrinolysis occurs at an appropriate rate. Antioxidant nutrients such as vitamin C, vitamin E, and selenium help protect endothelial cells and maintain their function, contributing to the regulation of fibrinolysis. Zinc regulates  fibrinolysis and should always be approached with an adequate source of copper.

Endothelial Cell Function: Endothelial cells lining the blood vessels play a crucial role in regulating fibrinolysis. They release substances such as nitric oxide and prostacyclin, which promote vasodilation and inhibit platelet aggregation and clot formation. Additionally, endothelial cells produce tissue factor pathway inhibitor (TFPI), which inhibits the initiation of the coagulation cascade and helps maintain a balance between clot formation and dissolution. Nutrients such as L-arginine and L-citrulline serve as precursors for the synthesis of nitric oxide, a key molecule involved in endothelial cell function and vascular health. I would however advise caution with augmenting or stimulating nitric oxide production for those in a chronic disease state since the body will have to keep up with adequate synthesis of biopterin. Without sufficient biopterin a significant amount of super oxide may be generated. Upregulating SOD enzymes with copper and manganese can help however these actions will need to supported with hydrogen peroxide scavengers like small doses of vitamin C and PQQ.

Macrophage Clearance: Macrophages, specialized immune cells, also contribute to the removal of blood clots. They engulf and digest cellular debris, including fibrin fragments, as part of the body's natural healing and cleanup processes. Vitamin C is essential for the function of immune cells, including macrophages, which are involved in clearing cellular debris and promoting tissue repair. Citrus fruits, strawberries, and kiwi are excellent sources of vitamin C.